— OR —
topped with roast vegetables, spinach, bocconcini and mozzarella cooked in our woodfired oven
Freshly baked focaccia bread with goat’s cheese and garlic
Pomodoro, Napoli, basil and garlic,
Filled with pumpkin pine nuts and ricotta in a bacon and napoli sauce.
Semi-dried tomato, spring onions, spinach and mushrooms (Gluten free).